We are constantly growing in new directions. In 2016-17 we aim to install a new water catchment system and 1 acre of U-pick organic berries. We are growing our Urban Farm as fast as we are physically and financially able. The demand for our products is currently far greater then we can meet and we are thankful for that.
We offer working farm tours for school groups and love to host volunteer groups, also. Contact us to come grow together.
Welcome to our social rebellion, organic urban farming.
Our goal is to provide quality farm goods, sustainably grown.
We believe community supported urban farms can build a viable option to feed our area that has nothing to do with GMOs and toxic chemicals.
Come join us when we host a Farm to Table meal to learn more.
Thanks for visiting!
We sell eggs, as available. Our ladies free-range as much as possible. We never use antibiotics or hormones of any type. Our hens eat organic feed and kitchen scraps daily. Our eggs test very high in vitamin D levels.
One of our customers was on her 3rd pregnancy and buying eggs from us weekly. The Dr. said her Vitamin D levels were the healthiest he's seen in years and the best she's ever had. Our customer gives the credit to Sunnyside Farms eggs and we get to tell the story.
We believe a hen's diet makes a HUGE difference in the flavor and nutritional content of their eggs.
We sell raw honey, as available. People use our honey for help with allergies, nutritional deficiencies, infections and regular use, also. After doing some research and experiencing it ourselves, we believe raw, local honey has unbeatable flavor and health benefits.
We teach beekeeping classes and offer a full hive startup package, contact us for more info.
Most of our sales happen on-farm. We are currently selling shares for our 2016 CSA.
Seasonal plantings: Kale, Rainbow Chard, Broccoli, Cauliflower, Lettuce, Greens, Tomatoes, Onions, Carrots, Peppers (hot and mild), Cucumbers, Zucchini, Yellow Squash, Pumpkins, Butter Nut Squash, Acorn Squash, Eggplant, Brussel Sprouts, Garlic, Mint, Dill, Cilantro and more...
All produce is seasonally available and weather dependent. We aim to grow for 16-20 weeks minimum.
Thank you for understanding.
Small share $250 1-2 bags weekly
Large share $450 3-4 bags weekly.
We also have U-pick options and volunteer shares. Email us for more info.